Food & Wine Pairings

Food & Wine Pairings

No matter what the menu calls for, there’s an Ohio wine that makes the perfect meal even better. But, if you’re not sure what’s best to serve, use this reference tool. Don’t be afraid to try your favorite wine with something new – even a snack. After all, part of serving an unforgettable meal with wine is remembering to include your personal preference in every recipe.

 Cabernet Franc
Cabernet Sauvignon
Chambourcin
Syrah
Pinot Noir
Rose/Blush
 Ice Wine (Vidal and other whites)
Riesling (sweet styles)
Sparkling Wine (semi-sweet to sweet)
Port and Sherry
Most dry reds
Red/Blush Ice Wines
fish
Chardonnay/Chardonel
Gewurztraminer
Riesling
Seyval Blanc
Vidal Blanc
lamb
 Cabernet Franc
Cabernet Sauvignon
Chambourcin
Pinot Noir
Syrah
pasta_red_sauce
Cabernet Franc
Chambourcin
Syrah
Most dry reds
pasta_white_sauce
 Chardonnay/Chardonel
Seyval Blanc
Pinot Gris/Grigio
Riesling
pork
 Chardonnay/Chardonel
Gewurztraminer
Pinot Noir
Riesling Vidal Blanc
chicken
Chardonnay/Chardonel
Pinot Gris/Grigio
Pinot Noir
Riesling
Seyval Blanc
shellfish
Chardonnay/Chardonel
Pinot Gris/Grigio
Seyval Blanc
Sparkling
spicy_food
Cabernet Franc
Chambourcin
Gewurztraminer
Traminette
Riesling